MV Bluefort offers a variety of accommodation options and configurations to suit any project. Single, double, management and executive cabins, MV Bluefort’s 210 cabins all include private ensuites.
The car deck is configured for 20 x 20‘ containers (3,000m2) with access via the ramp or from the deck 5 hatch. Containers can be loaded by forklift or I-beam structure which is installed the entire length of the ship.
The vessel has large capacity storage for dry and frozen provisions with elevator access from the car deck to storage decks. 140m2of dry provision storage and 596 m2 of cold room storage.
Helicopter landing deck large enough for a Sikorsky S61 / Super Puma.
Offices and Meeting Rooms
Over 10,000 square feet of offices and meeting spaces, including a 200 person briefing theatre, private offices and large conference rooms.
Catering and Food Service
An executive chef and catering manager ensure the highest standards of food service, including a variety of menu choices that change daily, maintaining awareness of dietary restrictions (including food allergies), and providing alternative menu items to meet individual and cultural preferences
The dining room and galley are designed to accommodate high traffic with three meal services per day and a Grab & Go lunch service. New galley equipment and fridges allow for superior quality food preparation.
The hospital is fully equipped with all necessary items to service the requirements of guests and crew, and can be customized to meet the standards set by local regulators. It also has easy access to the Helideck for transport.
A dry / wet locker room is conveniently located on the cardeck.
A global provider of
Floatel & Marine Transport Solutions